Mushrooms with Poached Egg & Dukkah Recipe

Mushrooms with Poached Egg & Dukkah Recipe

myfoodbook.com.au

Quick and easy low carb, high protein mushroom breakfast recipe is perfect for the health conscious cook. Top with a poached egg and dukkah this is one flavoursome recipe to get you up in the morning.

Keywords

  • Low carb mushroom breakfast
  • mushroom with poached egg
View full recipe on myfoodbook.com.au

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Cooking tools:

  • Skillet
  • Saucepan
  • Slotted spoon
  • Chef's knife
  • Cutting board
  • Toaster
  • Plate
  • Mixing bowl
  • Citrus press
  • Spoon

Ingredients

  • 4 large flat or portabella mushrooms
  • 2 tbs olive oil
  • 4 eggs
  • 125g soft feta, drained
  • 1 lemon, rind grated finely
  • 2 tbs dukkah (see note)
  • Toast, to serve

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