New Year's Day Black-Eyed Pea Gumbo Recipe • Rouses Supermarkets

New Year's Day Black-Eyed Pea Gumbo Recipe • Rouses Supermarkets

www.rouses.com

How to make New Year's Day Black-Eyed Pea Gumbo - complete recipe, ingredients, cook time and serving size.

View full recipe on www.rouses.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.rouses.com.

Share this recipe:

Ingredients

  • WHAT YOU WILL NEED:
  • ¾ cup vegetable oil
  • ¾ cup all-purpose flour
  • 1 cup diced yellow onion
  • ½ cup diced green bell pepper
  • ½ cup diced celery
  • 2 tablespoons chopped garlic
  • 1 pound smoked sausage or andouille, chopped
  • 3 quarts chicken stock
  • 1 cup black-eyed peas, cooked and drained
  • 1 bunch kale or greens, washed and slice into ribbons
  • 1 tablespoon salt
  • 1 tablespoon ground black pepper
  • Hot sauce
  • Steamed rice, for serving

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This