Irish Coffee Cake with Whiskey Caramel Sauce - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 6 oz unsalted butter
• 8 oz brown sugar
• 5 oz strong brewed coffee
• 2 oz Irish whiskey
• 3 large eggs
• 1 tsp vanilla extract
• 12 ½ oz all-purpose flour
• 1 tbsp baking powder
• 1 tsp baking soda
• ⅛ tsp salt
• 3 oz unsalted butter
• 3 oz brown sugar
• 1 pinch salt
• 2 oz heavy whipping cream