Flank steak marinade
northwestspoonblog.wixsite.com
Can you not just see this grilled flank steak tasting amazing with an icy cold beer? Oh yes! What makes this steak taste so good is the marinade. I love this re
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at northwestspoonblog.wixsite.com.
Ingredients
- 1 1/2- 2 lbs flank steak
- 1 serrano chile (diced)
- 2 large garlic cloves (minced)
- 2 tbsp Worcestershire sauce
- 1/2 cup Tamari or soy sauce
- juice and zest of one Persian lime ((about 1/2 cup))
- 1 small white onion (sliced)
- 1/4 cup extra virgin olive oil
- 1 handful cilantro (chopped)
- 1 tsp cumin
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