Pear Salad with Bleu Cheese Croutons

Pear Salad with Bleu Cheese Croutons

theoldworldoliveco.com

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Serving bowl
  • Plate

Ingredients

  • 2 Tbsp. OWOC Sweet Hojiblanca EVOO, or regional EVOO of choice
  • ¼ cup OWOC Cinnamon Pear Balsamic
  • 1 Bosc pear, cut into match sticks
  • ¼ cup toasted pumpkin seeds
  • 3 cups mixed greens
  • 2-3 slices of French bread (about 1½ cups)
  • 4 Tbsp. bleu cheese (Maytag is suggested)

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