Easy Pork & Vegetable Yakisoba - SAORI Japanese Kitchen
Savory pork and vegetable yakisoba in a tangy sauce, topped with pickled ginger. Perfect for beginners! Enjoy a quick and tasty Japanese meal in just 20 minutes.
Ingredients
- 200 g yakisoba noodles
- 100 g cabbage
- 1 carrot
- 100 g bean sprouts
- 100 g pork
- 1 tablespoon vegetable oil
- 2 tablespoons yakisoba sauce
- 2 tablespoons water
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