Garlic Thyme Braised Duck Legs with Fresh Rocket Salad Recipe | Luv-a-Duck – Australia’s Favourite D

Garlic Thyme Braised Duck Legs with Fresh Rocket Salad Recipe | Luv-a-Duck – Australia’s Favourite D

www.luvaduck.com.au

Savor tender Garlic Thyme Braised Duck Legs paired with fresh Rocket Salad. Easy to make, flavorful, and perfect for special occasions. Enjoy!

View full recipe on www.luvaduck.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.luvaduck.com.au.

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Ingredients

  • 2 packs x 440g Luv-a-Duck Fresh Duck Legs
  • 6 garlic cloves, whole
  • 6 sprigs thyme
  • 3 Tbsp extra virgin olive oil
  • 1 cup chicken stock
  • ½ cup white wine
  • 6 new potatoes, quartered
  • 100g rocket
  • 50 parmesan, thinly shaved
  • ½ cup walnut, lightly toasted

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