Tahini and Pomegranate Brussels Sprouts
Tahini and pomegranate Brussels sprouts is a special recipe with a Middle Eastern twist to it. Try it now and impress everyone!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peanutswirls.com.
Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Plate
Ingredients
- 600 g Brussels sprouts
- 3 shallots
- 1/4 cup olive oil
- 1 tsp Aleppo pepper
- 2 tbsp tahini
- 2 tbsp pomegranate molasses
- 2 tsp garlic powder
- 1 tsp salt
- 1½ tsp pul biber
- handful of coriander
- 1 branch thyme
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