Roasted baby carrots with pomegranate yogurt – Purogusto
Roasted baby carrots with pomegranate yogurt and harissa spice for a vibrant, flavorful side dish. Perfect for any festive meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at purogusto.com.
Ingredients
- 10 Baby carrots
- ¼ cup Pomegranate seeds
- ¼ cup Lemon juice
- 2 tbsp Unflavored greek yoghurt
- 2 tbsp Harissa spice
- ¼ cup Mint leaves
- 1 tbsp Olive oil
- 1 pinch Salt & pepper
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