Smoked Brisket - Recipes - Hasty Bake Charcoal Grills

Smoked Brisket - Recipes - Hasty Bake Charcoal Grills

recipes.hastybake.com

Master our step-by-step smoked brisket recipe. Your brisket will be tender, juicy, and full of flavor. Each slice will melt in your mouth, having your guests

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Ingredients

  • A whole, untrimmed “packer” brisket (13-16lbs)
  • Kosher Salt
  • Coarse ground black pepper
  • Garlic powder
  • Onion powder
  • Olive Oil
  • Heavy-duty foil or “pink” butcher paper

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