Alex's Roasted Kohlrabi – Little Farms NZ
For a simple way to use kohlrabi, roast it with garlic and Parmesan cheese. Kohlrabi tastes like a potato crossed with an artichoke heart, so the flavors work perfectly for roasting. kohlrabi bulbs,...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at wearelittlefarms.com.
Ingredients
- kohlrabi bulbs, peeled
- 1 tablespoon olive oil
- 1 clove garlic
- salt
- pepper
- ⅓ cup grated Parmesan cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Roasted Kohlrabi with Parmesan Recipe
farmfreshtoyou.com
Roasted Kohlrabi with Parmesan
nutritionforme.org
Roasted Kohlrabi
misfitgarden.co.nz
Roasted Kohlrabi with Parmesan - Allergy Associates of La Crosse
lacrosseallergy.com
Roasted Kohlrabi Recipe | Samsung Food App
app.samsungfood.com
Roast Kohlrabi Two Ways — Ooni Australia
au.ooni.com
Roasted Kohlrabi with Parmesan
elijafarm.org
Roasted kohlrabi With vegan goddess dressing
goddessall.com