Mushroom on toast with spinach pesto Archive
Vegetarian mushroom on toast with spinach pesto – quick & tasty, perfect in under 30 minutes! | BeebRecipes.co.uk Archive
Ingredients
- 4 tbsp olive oil
- 3 slices bread
- 1 Portobello mushroom, sliced
- salt and freshly ground black pepper
- 55g/2oz Wensleydale cheese, crumbled
- 1 handful spinach
- 1 garlic clove, crushed
- 3 tbsp olive oil
- 6 fresh basil leaves
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