Braised Pork Medallions with Apples - Tony's Meats & Market
Braised Pork Medallions with Apples - Perfect in just 15-30 minutes! Try this delicious main dish from Tony's Meats & Market.
Ingredients
- 1 whole pork tenderloin, sliced into 8 pieces
- 1/2 teaspoon ground black pepper
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vegetable oil
- 1 small onion, chopped
- 1 large apple, cored, coarsely chopped
- 1/2 cup apple cider
More Like This
Braised Pork Medallions With Apples - Pork Recipes - LGCM
lakegenevacountrymeats.com
Pork tenderloin medallions with apples and onions
cooklist.com
Stuffed Pork Medallions w/ Cabbage & Apples - Good Food And Treasured Memories
goodfoodandtreasuredmemories.com
Cast Iron Skillet Pork Medallions, Apples & Bourbon | Chef's Complements
chefscomplements.co.nz
Bacon Wrapped Pork Medallions with Apple Cider Sauce Recipe - (4.3/5)
keyingredient.com
Bacon Wrapped Pork Tenderloin Medalions - Grate Recipe | GrillGrate
grillgrate.com
Roasted Pork with Apples and Onions | Edmonds Food Bank
edmondsfoodbank.org
Pork Medallions Recipe | Trisha Yearwood | Food Network
foodnetwork.com