Paccheri with cod brandade of Campania buffalo mozzarella dop
Paccheri with cod brandade of Campania buffalo mozzarella dop
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pastaleonessa.it.
Ingredients
- For the cod brandade:
- 400 grams of soaked cod
- 1 liter of milk
- 100 grams of oil
- White pepper
- 150 gr of mozzarella di bufala campana DOP
- pistachio in grain
- 24 Paccheri Leonessa
- Cherry tomatoes confit
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