Thai Crying Tiger Steak (Easy Nam Jim Jaew Recipe) Recipe | Verna Gao

Ingredients

• 2 ribeye or sirloin steaks
• 1 tbsp fish sauce
• 1 tbsp oyster sauce
• 1/2 tbsp brown sugar
• 1 tsp garlic powder or minced garilc
• 2 tbsp fish sauce
• Juice of 1 lime
• 1 tsp sugar or palm sugar
• 1 small red chilli (adjust to taste)
• 1 tbsp glutinous or jasmine rice, toasted and ground into powder
• 2 cloves garlic, minced
• Small handful coriander, finely chopped
• Optional: sliced spring onions or mint