Athens Foods | » Turkey Phyllo Pouches With Bourbon Sauce

Athens Foods | » Turkey Phyllo Pouches With Bourbon Sauce

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Flaky phyllo pastry filled with ground turkey, spinach, and feta, topped with a bourbon sauce—perfect for a special occasion or meal. Make it in just 1 hour!

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Ingredients

  • 20 sheets Athens® Phyllo Dough (9″x14″), thawed
  • 1/4 cup olive oil
  • 3/4 pound ground turkey (or chicken)
  • 4 cups fresh spinach, chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup pine nuts, roasted
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons fresh flat-leaf parsley, finely chopped
  • 2 tablespoons butter
  • Bourbon Sauce:
  • 1/3 cup shallots, minced
  • 1/4 cup bourbon
  • 1 1/2 cups fat-free chicken broth
  • 2 teaspoons tomato-based barbeque sauce

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