Fig, Prosciutto & Rocket Pizza Recipe with Homemade Pizza Dough
The sweetness of figs paired with the saltiness of proscuitto is the perfect combination for this light and fresh pizza.
Ingredients
- Pizza dough (click here for Marty’s homemade recipe)
- 8 ripe figs
- 4-5 slices of Prosciutto
- Fresh rocket leaves (6-8)
- Liquid Honey
- Flaky sea salt
- Freshly Ground black pepper
- 1 container (ball) of Fresh Buffalo Mozzarella
- Extra virgin Olive Oil
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