5 Ingredient Ukoy (Shrimp & Veggie Fritters) - The Whole30® Program
Indulge in delicious Ukoy (Shrimp and Veggie Fritters) - a tasty Filipino appetizer made with fresh shrimp and vegetables.
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Cooking tools:
- Chef's knife
- Cutting board
- Kitchen towel
- Mixing bowl
- Measuring spoon
- Skillet
- Stove
- Spatula
- Paper towel
- Cooling rack
Ingredients
- 1 cup shrimp (thawed)
- 3 green onions (thinly sliced)
- 2 bags shredded carrots (about 1 lb)
- 2-3 tbsp arrowroot powder
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