How To Cook Wild Venison Haunch Steak With Poached Pears in Red Wine - Farmison & Co
How to cook Wild Venison Haunch Steak with Poached Pears in Red Wine - Enjoy delicious, flavorful steaks and a sweet poached pear side for a special meal. (154 chars)
Ingredients
- 2 x Venison Haunch Steaks
- 1 tsp. Schmaltz or poultry fat
- 2 Spiced poached pears in red wine (see recipe)
- 100 ml red wine poaching syrup from the pears
- 1 shallot, finely diced
- A large knob of unsalted butter
- Sea salt & cracked black pepper to taste
- Mustard or Watercress to garnish
- A little classic vinaigrette to dress the cress
More Like This
How to Cook Wild Venison Haunch Steak Au Poivre. This quick to cook recipe is packed with rich and d
farmison.com
How to Poach Pears in Red Wine
zulaykitchen.com
Poached pears in red wine recipe | Good Food
bbcgoodfood.com
Red Wine Poached Pears Recipe - Your Local Advertiser
yourlocaladvertiser.ie
Pears Poached in Red Wine Recipe- Cookitsimply.com
cookitsimply.com
Venison steaks with red wine & cranberry sauce
fieldandflower.co.uk
roast haunch of venison with thyme roast pears | Schwartz
schwartz.co.uk
Red Wine Poached Pears with Blue Cheese
lesliebeck.com