Fusion Hot and Sour Soup

Name: Fusion Hot and Sour Soup
Ingredients: ½ C Hot and Sour Soup Concentrate (GF); 5 C Water; 6 oz Prawns, head and shell on, trim off legs and antennae (9 prawns each). You may use shelled and headless prawns.; 4 oz Tofu, firm, drained and diced ½”; 3 oz Bamboo shoots, strips, canned, rinsed; 2 Tbsp Cornstarch; 1 ea Tomato, medium size cut into 6 wedges; 3 oz Okra, sliced ½”; ½ C Green onions, chopped for garnish (2 oz.)

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Explore Starport Foods recipe for Fusion Hot and Sour Soup using authentic Asian & fusion sauces, marinades, seasonings, and frying batters.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.starportfoods.com.

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Ingredients

½ C Hot and Sour Soup Concentrate (GF)
5 C Water
6 oz Prawns, head and shell on, trim off legs and antennae (9 prawns each). You may use shelled and headless prawns.
4 oz Tofu, firm, drained and diced ½”
3 oz Bamboo shoots, strips, canned, rinsed
2 Tbsp Cornstarch
1 ea Tomato, medium size cut into 6 wedges
3 oz Okra, sliced ½”
½ C Green onions, chopped for garnish (2 oz.)