Mini Pear Almond Galettes
Mini Pear Almond Galettes: Flaky crust, sweet pears, crunchy almonds, and an easy-to-make dessert perfect for any occasion. Enjoy! 🥧🧇🔗
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Cooking tools:
- Food processor
- Rolling pin
- Baking sheet
- Parchment paper
- Oven
- Plastic wrap
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pastry brush
- Fork
- Refrigerator
- Spatula
Ingredients
- 150 g all-purpose flour
- 140 g cold butter
- 2 tbsp sugar
- 1/4 tsp salt
- 3-4 tbsp ice water
- 4 small ripe pears, cut into thin slices
- 1/2 cup light brown sugar
- 1 tbsp lemon juice
- 1 tsp cinnamon
- 1 tbsp corn starch
- 3 tbsp almond flakes
- 1 egg beaten with 1 tsp milk, for brushing
- coarse sugar for sprinkling
- vanilla ice cream, whipped cream or vanilla sauce for serving
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