Air Fried Panisse - airfrydelights
Panisse, also known as panisse fritters or chickpea fritters, originated in the Provence region of France. It was traditionally made with chickpea flour, water, and olive oil, and served as a street...
Ingredients
- 1 cup chickpea flour
- 1 cup water
- 1 tsp salt
- 1 tsp garlic powder
- Dipping sauce of your choice
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