Chipotle Chicken Burrito Bowl - Ortega®

Ingredients

• 4 boneless, skinless chicken breasts, cut into 1-inch pieces
• 4 tablespoons Ortega Chipotle Aioli Sauce, divided (plus additional for serving)
• 1 tablespoon lime juice
• 2 cloves garlic, crushed
• 1 tablespoon vegetable oil
• 2 cups cooked rice
• 1 tablespoon chopped fresh cilantro
• 2 cups chopped tomatoes
• 2 cups shredded lettuce
• 2 cups Ortega Original Black Beans, rinsed and drained
• 2 green onions, chopped (optional garnish)