My veggie pasties | Jamie Oliver vegetable recipes
A beautiful vegetarian pasty recipe from Jamie Oliver. These pasties are stuffed with mushrooms, swede, potatoes and baked to crispy perfection. So good!
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Cooking tools:
- Oven
- Mixing bowl
- Rolling pin
- Baking sheet
- Chef's knife
- Cutting board
- Pastry brush
- Skillet
- Measuring cup
- Kitchen scale
Ingredients
- 500g mixed mushrooms
- 500g strong flour, plus extra for dusting
- 250g unsalted butter (cold)
- 200g swede
- 400g potatoes
- 1 onion
- 1 pinch of dried rosemary
- 1 large egg
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