Roasted Carrot Hummus | Gordy's Pickle Jar
Gordy's products are thoughtfully designed and produced in Washington DC with an emphasis on craftsmanship and simplicity.
Ingredients
- 10-12 whole baby Carrots, roughly chopped, greens removed
- 3 cloves Garlic, skins on
- 2 tbsp. Olive Oil
- Sea Salt, ground White Pepper, Red Pepper Flakes, and Cumin Seed, to taste
- a heaping 1/3 cup White Beans
- 1/4 cup Tahini
- 2 tbsp. Gordy’s Thai Basil Jalapeño Brine
- 6 Gordy’s Thai Basil Jalapeños, whole
- Juice from 1 Lemon
- 4 Gordy’s Thai Basil Jalapeños, chopped
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