Spiced Roasted Carrot Hummus - Kosher.com
Just the right amount of sweetness and spice gives this hummus a unique twist.
Ingredients
- 3 large carrots
- 1 (16-ounce) can chickpeas, drained, or 1 bag Gefen Organic Chickpeas
- 1/3 cup raw cashew pieces
- juice of 3/4 lemon (about 3 tablespoons)
- 1/4 cup soy milk (or other non-dairy milk, such as Gefen Almond Milk)
- 1 and 1/2 teaspoons salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon Gefen Cumin
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