Red Wine & Beef Cheek Stew | Magills
Serves 2 2 Magills Slow Cooked Beef Cheeks 400 gm tin of Diced Tomato 1 ½ cups of Red Wine 3 tbsp Balsamic Vinegar Onion Garlic Rosemary Mashed Potato (potato, milk, butter)...
Ingredients
- 2 Magills Slow Cooked Beef Cheeks
- 400 gm tin of Diced Tomato
- 1 ½ cups of Red Wine
- 3 tbsp Balsamic Vinegar
- Onion
- Garlic
- Rosemary
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