Tonno alla Siciliana

Name: Tonno alla Siciliana
Ingredients: Capers 1 tbsp; Extra jumbo green olives pitted and sliced; Fennel 1 bulb (Slice thinly and divide in two portions, and chop some of the fronds.); Roma Tomatoes 4; Garlic cloves 4 minced; White wine 1/2 cup; EVO Oil 1 tbsp; Lemon juice 1/2 lemon; Tuna Steak 4

sicilianfoodculture.com

This Tonno alla Siciliana is one of my favorite Fish varieties (besides Swordfish/Spada) is Tuna/Tonno, both very important in the Sicilian Kitchen. We came across these beautiful Tuna Steaks and got...

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Ingredients

Capers 1 tbsp
Extra jumbo green olives pitted and sliced
Fennel 1 bulb (Slice thinly and divide in two portions, and chop some of the fronds.)
Roma Tomatoes 4
Garlic cloves 4 minced
White wine 1/2 cup
EVO Oil 1 tbsp
Lemon juice 1/2 lemon
Tuna Steak 4