Classic chocolate cake
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Ingredients
- 280 g flour
- 400 g sugar
- 75 g BAM cocoa powder
- 2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- a pinch of salt
- 1 teaspoon espresso powder
- 240 ml milk
- 120 ml oil
- 2 large eggs
- 2 teaspoons BAM vanilla paste
- 250 ml boiling water
- chocolate ganache
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