Mushroom Roll Ups

Ingredients

• 1/2 lb. mushrooms, cleaned and finely chopped (I use button mushrooms)
• 1/4 cup butter
• 3 tablespoons flour
• 3/4 teaspoon salt
• 1 cup light cream or half and half
• 2 teaspoons minced chives (freshly chopped or frozen)
• 1 teaspoon lemon juice
• 1 loaf of sandwich bread, crusts removed (very thin works best)
• 2 tablespoons melted butter