Ricotta Cheese Knafeh Recipe

Name: Ricotta Cheese Knafeh Recipe
Total time: 75 min
Ingredients: 2 cups (400g) Granulated sugar; 1 cup Water; 1 teaspoon A squeeze of fresh lemon juice; 1/2 Cinnamon Stick ((Optional)); 2 Cardamon Pods, Smashed open ((Optional)); 500 Grams Creamy ricotta cheese (Use good quality ricotta); 1/4 Cup (60g) Clotted cream/mascarpone cream; 1 Tablespoon (13g) granulated sugar ((optional - omit if you prefer a tangier cheese filling))

halalfoodgastronomy.com

What is Knafeh AKA Kunafa, Konafa Knafeh is a Middle Eastern dessert known for the infamous cheese pull (check out the video below). Its made with a thin noodle

View full recipe on halalfoodgastronomy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halalfoodgastronomy.com.

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Ingredients

2 cups (400g) Granulated sugar
1 cup Water
1 teaspoon A squeeze of fresh lemon juice
1/2 Cinnamon Stick ((Optional))
2 Cardamon Pods, Smashed open ((Optional))
500 Grams Creamy ricotta cheese (Use good quality ricotta)
1/4 Cup (60g) Clotted cream/mascarpone cream
1 Tablespoon (13g) granulated sugar ((optional - omit if you prefer a tangier cheese filling))