Premium Hot Cross Buns
A family favourite & Easter time staple! This delicious Premium Hot Cross Bun recipe has been developed using our Bun Bread Mix, making these ‘egg-ceptionally’
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Cooking tools:
- Spiral mixer
- Piping bag
- Kitchen scale
- Proofing cabinet
- Mixing bowl
- Oven
- Baking sheet
- Cooling rack
- Pastry brush
Ingredients
- Mauri Bun Bread Mix 5.000kg
- Mauri Instant Dried Yeast OR 0.075kg
- Mauri Compressed Yeast 0.225kg
- Water (Variable) 2.500kg
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