Gluten-Free Pumpkin Roll with Pumpkin Cream Cheese - My Blog
Gluten-free pumpkin roll with creamy pumpkin filling. Perfect fall treat! 🎃南瓜风味无麸质卷饼，搭配丝滑南瓜奶油馅，秋季必备甜点！
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Ingredients
- 3/4 cup gluten-free all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 3 large eggs
- 1 cup granulated sugar
- 2/3 cup canned pumpkin puree
- 1 teaspoon vanilla extract
- Powdered sugar (for dusting)
- 8 oz cream cheese, softened
- 1 cup powdered sugar, sifted
- 6 tablespoons unsalted butter, softened
- 1/2 cup canned pumpkin puree
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