Roasted Fennel and Pears with Parmesan and Thyme Recipe - (3.2/5)
Roasted Fennel and Pears with Parmesan and Thyme. Discover our recipe rated 3.2/5 by 6 members.
Keywords
- Roasted Fennel and Pears with Parmesan and Thyme
- recipe
- fennel
- pear
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetable
- fruit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 medium fennel bulb
- 1 large firm, ripe pear (Anjou)
- 2 tbsp. olive oil
- Kosher salt
- Freshly ground pepper
- 1 tsp. finely chopped fresh thyme
- 3 tbsp. freshly grated parmesan
More Like This
Roasted Fennel with Parmesan and Herbs - Chrysalis Herbs
chrysalisherbs.com
Roasted Fennel with Parmesan Vinaigrette
mealgarden.com
Roasted Fennel with Parmesan Recipe | Full Circle
fullcircle.com
Roasted Fennel with Parmesan | The Fancy Pants Kitchen
thefancypantskitchen.com
Roasted Fennel with Apples and Parmesan Gelson's
gelsons.com
Roasted Fennel - Doctor Yum Recipes
recipes.doctoryum.org
Parmesan Fennel at foodious.com
foodious.com
Pan-Fried Fennel with Parmesan Recipe
michiganplum.org