Country Chicken Pot Pie Using Pizza Dough

Name: Country Chicken Pot Pie Using Pizza Dough
Ingredients: 4 tablespoons Country Crock® Original Spread, divided; 1 1/2 lbs. boneless, skinless chicken breasts, cut into chunks; 4 cups sliced assorted vegetables, such as onions, carrots, peppers and mushrooms; 2 cups 2% milk; 1/4 cup flour; 1 cup shredded reduced fat mozzarella cheese, divided; 1 can (13.8 oz.) refrigerated pizza crust; 1/4 teaspoon dried Italian seasoning

www.countrycrock.com

Our recipe for Country Chicken Pot Pie takes a classic comfort food and adds Italian flair. We add mozzarella and Italian seasoning to the creamy chicken and vegetable mixture then top it off with a...

Keywords

Entrée
Kid-Friendly
High in Vitamin C
Favorites
stovetop
Back to School
Easy
Chicken
Everyday cooking
Cooking for children
Bake
Supper
winter
Fall
Casserole

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Ingredients

4 tablespoons Country Crock® Original Spread, divided
1 1/2 lbs. boneless, skinless chicken breasts, cut into chunks
4 cups sliced assorted vegetables, such as onions, carrots, peppers and mushrooms
2 cups 2% milk
1/4 cup flour
1 cup shredded reduced fat mozzarella cheese, divided
1 can (13.8 oz.) refrigerated pizza crust
1/4 teaspoon dried Italian seasoning