Crispy Garlic Herb Roasted Potatoes A Simple CrowdPleaser

Name: Crispy Garlic Herb Roasted Potatoes A Simple CrowdPleaser
Total time: 60 min
Ingredients: 2 lbs (900g) Yukon Gold or Russet potatoes, peeled and cut into 1-1.5 inch cubes; 4 tablespoons (60 ml) olive oil, extra virgin; 4 cloves garlic, minced; 2 tablespoons fresh rosemary, chopped (or 2 teaspoons dried); 2 tablespoons fresh thyme, chopped (or 2 teaspoons dried); 1 tablespoon fresh parsley, chopped (or 1 teaspoon dried); 1 teaspoon sea salt (or kosher salt); 1/2 teaspoon black pepper, freshly ground; Optional: Red pepper flakes for a touch of heat

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Garlic Herb Roasted Potatoes anyone Crispy fluffy and bursting with flavor theyre easier than you think My secret for the best roasted spuds inside Get the…

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Ingredients

2 lbs (900g) Yukon Gold or Russet potatoes, peeled and cut into 1-1.5 inch cubes
4 tablespoons (60 ml) olive oil, extra virgin
4 cloves garlic, minced
2 tablespoons fresh rosemary, chopped (or 2 teaspoons dried)
2 tablespoons fresh thyme, chopped (or 2 teaspoons dried)
1 tablespoon fresh parsley, chopped (or 1 teaspoon dried)
1 teaspoon sea salt (or kosher salt)
1/2 teaspoon black pepper, freshly ground
Optional: Red pepper flakes for a touch of heat