Black Eyed Pea and Kale Tacos with Avocado Jalapeno Sauce - Half Cup Habit

Ingredients

• 1/2 cup onion (yellow)
• 3 cloves garlic (chopped)
• 2 14 oz cans black eyed peas (rinsed and drained)
• 1/2 tsp paprika
• 1/8 tsp cayenne pepper
• 2 cups kale (chopped)
• 1 tbsp olive oil
• 1 avocado (pitted and scooped out of skin)
• 1/4 cup water
• 1/4 tsp salt
• 1/2 cup cilantro
• 1 jalapeno pepper
• 2 cloves garlic
• 1 lime (juiced)