Cheese & Tortellini Kabobs Recipe | Land O’Lakes

Ingredients

• 1 (9-ounce) package refrigerated cheese or spinach-filled tortellini
• 3/4 cup zesty Italian dressing
• 1 (1/2-inch) slice deli ham, cubed
• 1 (1/2-inch) slice deli hard salami, cubed
• 1 red bell pepper, cut into 1-inch chunks
• 1 green bell pepper, cut into 1-inch chunks
• 4 ounces Land O Lakes® Creamy Italian Blend Cheese Chunk cut into 1/2-inch cubes
• 4 ounces Land O Lakes® Sharp Yellow Cheddar Cheese Chunk cut into 1/2-inch cubes
• 36 toothpicks