20 Minute Vegan Curry Ramen Recipe | Samsung Food App
Can you believe 20 minutes is all it takes to get this healthy, vegan dinner on the table?! Loaded with fresh veggies and rich curry flavors, you'll feel good about serving this meal to your family!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Dutch oven
- Pot
- Stove
- Spoon
Ingredients
- 1 tablespoon sesame oil
- 1 cup shredded carrots
- 1 cup sugar snap peas
- 8 oz. sliced mushrooms
- 1-3 tablespoons red curry paste
- 2 teaspoons curry powder
- 6 cloves garlic, minced
- 2 teaspoons minced ginger
- 6 cups vegetable broth
- 1 (13.5 oz.) coconut milk
- 8 oz. ramen noodles
- Juice of 1 lime
- Kosher salt
- fresh cracked pepper
- Fresh cilantro
- Sliced jalapenos
- Lime wedges
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Quick and Flavorful Vegan Curry Ramen in Just 20 Minutes
quickietreats.com
Quick Spicy Coconut Curry Ramen - Ready in 20 Minutes
gracefulflavors.com
30-Minute Vegetarian Ramen (Homemade!)
krollskorner.com
Easy Veggie Ramen with Peanut Sauce (20 min!)
akanecuisine.com
Red Curry Ramen Noodle Bowl
lotusfoods.com
Quick Creamy Peanut Butter Ramen with Chicken and Vegetables - 20 Minutes
ioanacooks.com
Spicy Coconut Curry Ramen
servingdumplings.com
Thai Red Curry Ramen Noodle Bowls | Recipe Cart
getrecipecart.com