Chocolate Chestnut Cream with Lemon
Indulge in rich Chocolate Chestnut Cream with Lemon, a light yet decadent dessert from "French Women Don't Get Fat" by Mireille Guiliano. Perfect for special occasions or simply treating yourself.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frenchwomendontgetfat.com.
Cooking tools:
- Double boiler
- Hand mixer
- Microplane
- Mixing bowl
- Pot
- Whisk
- Chef's knife
- Cutting board
- Spatula
- Stove
- Refrigerator
- Serving bowl
Ingredients
- 7 oz of crème de marrons (available in gourmet stores)
- 4 1/2 oz of dark chocolate
- Zest of one lemon
- 10 oz of crème fraîche
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