Caputo Gluten-Free Pie Crust-Caputo Flour
Don't let gluten keep you from savoring perfect pies! With Caputo Gluten Free Flour, you can indulge in every last bite.
Ingredients
- 3 Cups Caputo Gluten Free Flour
- 1 ½ Teaspoons Salt
- ½ Teaspoon Baking Powder
- 1 ½ Sticks Unsalted Butter, cold, cubed
- ½ Cup Sour Cream
- ½ Cup Ice Cold Water
- 1 Egg, to brush on top
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