Easy Vegan Fondue Recipe | Dairy-Free Fondue | Samsung Food App

Ingredients

• ¼ cup olive oil
• ¼ small yellow onion, chopped
• 3 cloves garlic, minced
• 3 vegetable bouillon cubes
• 6 cups water
• 1 large yellow potato
• 1 cup short white rice (arborio rice is best)
• 1 cup raw cashews
• ½ cup white sauerkraut water
• ½ cup nutritional yeast flakes
• 2 tbsp white wine vinegar
• ¼ cup + 2 Tbsp tapioca starch
• 2 Tbsp brown miso
• 2 tsp sea salt
• 1 tsp mustard powder
• ½ cup dry riesling white wine
• 3 tbsp kirsch schnapps