Arancini recipe | Arla Recipe | Arla UK
Tasty arancini balls. ✓ Creamy risotto encased in a golden, crispy outer layer. ✓ Cheesy with fresh basil. ✓ Easy recipe. ✓ ARLA
Ingredients
- 600 ml vegetable broth
- 1 shallot
- 1 garlic wedge
- 2 tbsp Arla® LactoFREE Slightly Salted Spreadable 250g
- 150 ml arborio rice
- 100 ml white wine
- 75 g parmesan cheese
- salt and black pepper to taste
- ½ pot fresh basil
- 75 g mozzarella
- 150 ml flour
- 2 eggs
- 300 ml panko breadcrumbs
- oil, for frying
- 200 ml creme fraiche
- 3 tbsp pesto
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