Dreamy Gingerbread Cake with Cinnamon Molasses Frosting Recipe - Pro of Delicious Creations

Dreamy Gingerbread Cake with Cinnamon Molasses Frosting Recipe - Pro of Delicious Creations

www.proofdc.com

Homemade gingerbread cake topped with cinnamon molasses frosting delivers warm, spicy magic to your holiday table. Discover the vintage recipe that will create

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Cooking tools:

  • Oven
  • Baking pan
  • Cooking oil spray
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Hand mixer
  • Spatula
  • Toothpick
  • Kitchen timer
  • Measuring cup
  • Measuring spoon
  • Cooling rack

Ingredients

  • 2 1/2 cups (310 g) all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons ground ginger
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup (115 g) unsalted butter, softened
  • 1/2 cup (100 g) granulated sugar
  • 1/2 cup (120 ml) molasses
  • 1/2 cup (120 ml) brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup (240 ml) buttermilk
  • 8 ounces (225 g) cream cheese, softened
  • 3 cups (360 g) powdered sugar
  • 1 tablespoon molasses
  • 1 teaspoon ground cinnamon
  • Crushed gingerbread cookies
  • Cinnamon sticks
  • Sprinkle of ground cinnamon

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