Curried Tofu Ramen | Easy Vegan Ramen Recipes | Cauldron

Ingredients

• 1 x 160g pack Garlic & Ginger Marinated Tofu
• 2 tbsp agave
• 1 tbsp sesame seeds
• 1 tsp chilli oil
• 1 thumb-sized piece of ginger
• 3 spring onions
• 1 red chilli
• 2 cloves garlic
• 500ml vegetable stock
• 400ml coconut milk
• 1 tsp turmeric powder
• 1 tsp miso paste
• 1 tbsp soy sauce
• 1 tsp sesame oil
• 1/2 lime squeezed
• 1 tsp mirin
• 180g noodles of choice
• Pak choi [https://www.cauldronfoods.co.uk/blog/how-to-prepare-and-cook-pak-choi]
• Coriander