Eggs mimosa with smoked salmon – Rachelle Béry
Eggs mimosa with smoked salmon: A quick, easy recipe for a delicious appetizer or brunch dish. Perfect for gatherings!
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Ingredients
- 12 eggs
- 80 mayonnaise ml
- 115 smoked salmon g
- 15 dill ml
- 10 lemon zest ml
- 45 breadcrumb ml
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