Char Kway Teow | Flat Rice Noodles Dish | How To Make Char Kway Teow | The Foodie | newsarchive | Ti
Char Kway Teow! Stir-fried flat rice noodles flavoured with yummilicious sauces, prawns, chives and much more! These Chinese Inspired South Asian noodle dish is a perfect beginning for an exciting...
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Ingredients
- 150g flat rice noodles
- Vegetable oil
- 1 tsp shrimp paste
- 150g chicken breast, thinly sliced
- 3 eggs, beaten
- ¼ cup mushrooms, quartered
- ¼ cup tofu, cubed
- ¼ cup spring onion greens, sliced
- 3 tbsp dark soy sauce
- 1 tbsp light soy sauce
- 1 tbsp sugar
- 1 tbsp oyster sauce
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