Braised Red Cabbage with Apples and Bacon | Publix Super Markets
Braised Red Cabbage with Apples and Bacon
Ingredients
- 1 firm apple (such as Fuji or Gala), chopped
- 1 medium yellow onion, sliced
- 1 medium head red cabbage, sliced
- 6 slices applewood-smoked bacon, chopped
- 1 cup apple cider
- 1 tablespoon Dijon mustard
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 1/3 cup apple cider vinegar
- 1 tablespoon honey
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