Roasted Turkey w/ Green Chile Pinon Dressing - Fiery Foods & Barbecue Central
Roast a flavorful Turkey with Green Chile Pinon Dressing for a spicy, delicious main course. Perfect for holidays or special dinners. Serve with mashed potatoes and spiced gravy.
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Ingredients
- 1/4 cup butter
- 1 large onion, chopped
- 1 cup chopped celery
- 1 cup chopped green New Mexico chile, which has been roasted and peeled
- 6 cups coarsely crumbled cornbread
- 1 cup whole pinon nuts, or substitute chopped walnuts
- 2 teaspoons dried thyme
- 1 1/2 cups chicken broth
- 2 tablespoons ground red New Mexican chile
- 1 10 to 12- pound turkey
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