Quench MagazineCoffee Liqueur Cream Pie | Liquor | Quench Magazine

Quench MagazineCoffee Liqueur Cream Pie | Liquor | Quench Magazine

quench.me

Indulge in a Coffee Liqueur Cream Pie with chocolate ice cream, Heath bars, and whipped cream. Freezes beautifully for a delicious treat!

View full recipe on quench.me

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quench.me.

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Cooking tools:

  • Piping bag
  • Hand mixer
  • Pie dish
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Freezer
  • Refrigerator
  • Chef's knife
  • Plate

Ingredients

  • 24 Chocolate sandwich cookies
  • 1 qt Chocolate ice cream
  • 1/2 c Coffee liqueur
  • 2 c Whipped cream, sweetened,bea
  • 3 tb Butter
  • 1 qt Vanilla ice cream
  • 1 c Heath candy bars, crushed

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